Keyword: "sustainable agriculture" (remove)

YOUR SEARCH PRODUCED 57 MATCHES.      PAGE 1 of 6    Items 1-10 of 57    1 2 3 4 5 6 NEXT »
Show 50 results per page

sort results by:   Best Match   Most Downloaded   Highest Rated   Publication Date

Search of the Week Archive

Author: The Aspen Institute Center for Business Education
Product Type:
Source: The Aspen Institute Center for Business Education
Publication Year: 2011

[This document has not yet been rated] 11184 views’s Searches of the Week.

Click here for more

The Happy Shrimp Farm: Social Responsibility & Multiple Stakeholders

Authors: Leleux, Benoît; van der Kaaij, J.
Product Type: Cases
Source: IMD
Publication Year: 2008

[This document has not yet been rated] 6678 views

This case's learning objectives are: (1) managing multiple stakeholders in a sustainable project development; (2) understanding the economic drivers of cradle-to-cradle, recycling projects; and (3) discuss sustainability as a business model.

Click here for more

Starbucks C.A.F.E Practices Program: Ensuring a Socially Responsible Supply Chain

Author: Weatherhead School of Management
Product Type: Mini-Cases
Source: Case Western Reserve University
Publication Year: 2008

[This document has not yet been rated] 6579 views

Starbucks Coffee Company’s C.A.F.E (Coffee and Farmer Equity) Practices program ensures that Starbucks sources sustainably grown and processed coffee by evaluating the economic, social and environmental aspects of coffee growing along the supply chain.

Click here for more

The Sekem Initiative

Authors: Seelos, Christian; Mair, Johanna
Product Type: Cases
Source: IESE Business School
Publication Year: 2004

[This document has not yet been rated] 5431 views

"The Sekem Initiative" portrays a complex set of circumstances that frames Sekem's decisions to further grow and develop the initiative along its historical path of holistic development in the social, economic and cultural spheres...

Click here for more

The Monsanto Company: Quest for Sustainability (A, B)

Authors: Simanis, Erik; Hart, Stuart L.
Product Type: Cases
Source: William Davidson Institute
Publication Year: 2001

[This document has not yet been rated] 3928 views

Explores the strategic drivers and implications of Monsanto's sustainability-driven transition from a chemical concern to a life sciences entity.

Click here for more

Honey Care Africa: A Tripartite Model for Sustainable Beekeeping

Authors: Branzei, Oana; Valente, Michael
Product Type: Cases
Source: Richard Ivey School of Business
Publication Year: 2009

[This document has not yet been rated] 3837 views

The director and co-founder of Honey Care Africa (Honey Care) looks back over the six years of operations and describes the original business model. Increasing international recognition highlights the potential impact of the model on inspiring sustainable grassroots ventures in the agriculture sector in Kenya.

Click here for more

La Hacienda Musa

Modeling and Analysis for Environmental Sustainability

Author: Clemen, Robert T.
Product Type: Cases; Exercises
Source: Fuqua School of Business, Duke University
Publication Year: 2009

[This document has not yet been rated] 3229 views

The question that faced Maria was how much, if any, of her 100 hectares should be dedicated to organic bananas. There were good reasons to go organic: top-quality organic produce would command a premium, and her isolated location would be ideal for growing organic bananas.

Click here for more

Benziger Family Winery

EMS Development and Implementation

Authors: Silverman, Murray; Lanphar, Tom
Product Type: Cases
Source: San Francisco State University, College of Business
Publication Year: 2003

[This document has not yet been rated] 3130 views

Matt Atkinson, Ranch Manager at Benziger Family Winery, was overseeing the development of the winery's environmental management system (EMS). It was February, 2003 and Matt and Chris had already invested countless hours in the EMS, which was being developed with assistance from the California Environmental Protection Agency (Cal/EPA). Through their EMS Winery Pilot Project, Cal/EPA hoped to design an EMS template that eventually could be made available to other wineries. Matt and Chris had to decide whether to aggressively pursue ISO 14001 certification...

Click here for more

Sustainability and the Triple Bottom Line

A Case Study of Whole Foods Market

Authors: Dalby, Kaarsten Turner; Palmer, Todd; Potts, Kevin; Sullivan, Denny; Eager, Claire
Product Type: Essays and Concept Papers
Source: Kenan-Flagler Business School, UNC-Chapel Hill
Publication Year: 2006

[This document has not yet been rated] 2943 views

Whole Foods Markets (WF) owns and operates the largest chain of natural food stores in the United States. Already an internationally-recognized brand synonymous with organic and natural foods, the chain prides itself on its commitment to sustainable agriculture, wise environmental practices and community involvement.

Click here for more

Plum Creek Timber (B)

(Externalities Example 1: Resources and Pollution)

Authors: Bazerman, Max H.; Riley, Hannah; Nasser, Nicole; Troast, John G., Jr.
Product Type: Cases
Source: Harvard Business School
Publication Year: 2001

[This document has not yet been rated] 2694 views

Plum Creek Timber Co. decides to go ahead with negotiations for a Habitat Conservation Plan (HCP) on its Pacific Northwest properties. HCP represents a new form of public-private-sector collaboration and innovation to improve upon command-and-control environmental policy solution...

Click here for more

YOUR SEARCH PRODUCED 57 MATCHES.      PAGE 1 of 6    Items 1-10 of 57    1 2 3 4 5 6 NEXT »

Search for
Teaching Materials