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Cultivos Organicos S.A.

Authors: Bucher, Juan P.; Perez, Felipe; Pratt, Lawrence
Product Type: Cases
Source: INCAE Business School
Publication Year: 2000

[This document has not yet been rated] 2130 views

Cultivos Organicos SA resulted from Mary and Francisco Samayoa's initiative to develop an organic horticulture firm using state of the art technology.

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Engaging Civil Society to Create Sustainable Agricultural Systems: Environmentally-friendly Coffee in El Salvador and Mexico

Authors: Giovannucci, Daniele; Brandriss, Peter; Brenes, Esteban; Ruthenberg, Ina Marlene; Agostini, Paola
Product Type: Policy and Issue Reports
Source: THINKING OUT LOUD, LAC Civil Society Team, The World Bank
Publication Year: 1999

[This document has not yet been rated] 953 views

Farmers are interested in both markets and sustainability, so how can the two effectively link?

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Weyerhaeuser Company

Sustainability issues are vital in the forestry industry and involve sensitivity to trade-offs among multiple stakeholders ...

Authors: Milstein, Mark B.; Hart, Stuart L.
Product Type: Cases
Source: World Resources Institute
Publication Year: 1997

[This document has not yet been rated] 1471 views

In response to the negative image of the forest products industry, Weyerhaeuser implemented Project Legacy to re-evaluate and reinvigorate its approach to both the natural resource base and the stakeholders who feel the impact of its operations. Historically, in the industry and as formerly practiced by the company, land was sold after logging, as the process of natural regeneration was unsatisfactory...

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Platanera Rio Sixaola, S.A.

Author: Saklad, Hunter
Product Type: Cases
Source: The World Resources Institute
Publication Year: 1994

[This document has not yet been rated] 2148 views

Platanera Rio Sixaola produced bananas in Costa Rica for export to Germany. Produced with mostly organic methods, the bananas had earned the "Eco-OK" seal signifying improved agricultural methods. The cost of producing...

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Can You Have Your Steak and Eat It Too?

Authors: Osland, Asbjorn; Clinch, Nanette
Product Type: Cases
Source: San Jose State University
Publication Year: 2013

[This document has not yet been rated] 487 views

Grass fed beef appealed to some consumers for perceived health benefits and it also seemed sustainable in the eyes of those ranchers choosing the green approach to meat production. The J Bar L Ranch and the Twodot Land and Livestock Company (TLLC) marketed meat products under the brand Yellowstone Grassfed Beef (YGB). One could assume the J Bar L Ranch didn’t experience the same bottom line pressure as other ranches but the TLLC had to survive economically as a family farm. Was it viable commercially?

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Equal Exchange: Doing Well by Doing Good© – Case Notes

Authors: Harris, Benita W.; Manz, Karen P.; Shipper, Frank; Manz, Charles C.
Product Type: Notes
Source: Foundation for Enterprise Development
Publication Year: 2012

[This document has not yet been rated] 1003 views

Case notes to accompany the case "Equal Exchange: Doing Well by Doing Good©."

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2012 Best of Sustainable Supply: McDonald's

Author:
Product Type: Policy and Issue Reports
Source: AboutMcDonalds.com
Publication Year: 2012

[This document has not yet been rated] 540 views

This report includes fifty-one mini case studies highlighting sustainable best practices in the global McDonald’s supply chain...

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